Do you love Italian food but hate the high price tag associated with buying wine? If so, then you need to check out these five alternatives to Marsala wine. Marsala wine has been around since the 15th century. It’s a sweet fortified wine that originated in Sicily. It’s often used as a cooking ingredient and … Read more
Do you add water to sausage mix? If so, how much? And if not, why not? If you are making homemade sausages at home, then you need to know how much water to add to the mix. This is because adding too little water will result in dry sausages, while too much water will cause … Read more
Do you want to learn how to make sausage casings at home? If so, then this is the article for you! In this article I explain you my favorite homemade sausage casing recipe. This is a simple way to make sausages without using commercial casings. I hope you enjoy reading this article and find it … Read more
Do you love guanciale but don’t want to spend $20+ per pound? Here are some alternatives to consider. Guanciale is a type of cured pork jowl that has been smoked and salted. It’s typically used in Italian cuisine, especially in pasta dishes. However, if you’re looking for something cheaper and easier to find, here are … Read more
