Sous Vide Egg Bites: What Are They?

What’s sous vide egg bites? Sous vide cooking is a method of cooking food using water at a low temperature usually around 185°F in a sealed bag. This allows the food to cook evenly without burning or drying out. In this article I’m going to explain you how to make sous vide egg bites. These … Read more

What happens if you Deep Fry an Egg

Do you love to eat fried eggs every day for breakfast? Even if fried eggs might be your favorite, you may find deep-fried eggs tempting once you try them. A caramelized kind of taste with a runny and tasty center comes from deep-frying the egg. The egg also looks fantastic, kind of like a crunchy … Read more