Encapsulated Citric Acid Substitute for Sausage: 3 Things You Can Use Instead

Do you ever get tired of eating sausage? If so, then you need to try out these three things instead! There’s nothing worse than having a craving for something delicious but being unable to eat it because you don’t want to gain weight. Well, if you’re looking for a way to satisfy that craving without … Read more

Fermented Chicken Feed: Things You Need to Know

Do you want to learn how to ferment chicken feed? If yes, then keep reading! Fermentation is a process where microorganisms bacteria break down carbohydrates into alcohol and carbon dioxide. This process is used to preserve food and create new foods such as kimchi, sauerkraut, yogurt, pickles, kefir, wine, beer, and cheese. In this blog … Read more

Can you Deep Fry Things in Butter

Can you Deep Fry Things in Butter? Have you ever thought about butter being used for deep frying? In your deep fryer, have you used butter? No chance. Deep fryers usually attain a temperature of 375 degrees Fahrenheit, a heat that cannot be maintained by butter. For a frying pan, butter is best suited, as … Read more